Glorious Food

How to go dairy free while breastfeeding

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One of the most common foods for a baby to react to through mum’s breastmilk is dairy, whether this is a sensitivity, an intolerance or a full blown allergy. The good news is that most babies will eventually be able to tolerate dairy as their digestive systems mature, but in…

Five desk lunch ideas

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Steggles’ brand new range of ready cooked chilled chicken and turkey meat – Just Eat It – has hit the supermarket. The range offers a lunch alternative that is healthy and easy as well as convenient. The Just Eat It range comes in Oven Roasted Sliced Chicken, Lemon and Herb Sliced…

Real food peanut butter cups

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I love food. My family loves food. My mission in the kitchen is to create scrumptious taste experiences that will have our bodies, not just our taste buds, thanking us. I regularly come up with alternatives for processed foods we love, that taste just as good, but don’t give our…

5 ways to get more veggies in your day

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Much like drinking eight glasses of water a day, and slumbering away through the required amount of sleep every night, eating a variety of veg every day is a goal I often fall far short of. I’ve had to be creative when it comes to bulking up my veggie intake,…

Steggles kids lunchbox ideas

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Steggles has introduced Just Eat It, a new range of cooked and sliced chicken and turkey meat that you can enjoy straight out of the pack. The range gives people a lunch alternative that is healthy and easy as well as convenient. The Just Eat It range comes in Oven Roasted…

Vanilla ice Easter eggs

Vanilla ice Easter eggs

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Here at the Stuff Mums Like house, this is one of my favourite Easter treats to make with the kids. I love how they look just like real eggs and kids always get excited when they see them! Vanilla Ice Easter Eggs are quick, easy and no-bake, which is always good…

Whole foods chocolate Easter recipes

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I remember being introduced to chocolate made with real food ingredients a few years ago. It was dark, it was delicious and it was eye opening to know that we could all eat chocolate while still living a whole food lifestyle. From then, I set out to making all things…